Fight the heat with this healthy mango and chocolate ice cream! It contains the properties and vitamins of mango, and the delicious flavor of cocoa. An ideal combination to refresh yourself at any time and provide healthy nutrients to the body.
Healthy Mango and Chocolate Ice Cream
INGREDIENTS
1 Handle
1 Plain Greek Yogurt
1 Chocolate bar with a minimum of 75% cocoa, but it is 85% better!
1 Tablespoon of Coconut Oil
Nuts (to taste)
PREPARATION
- Remove the skin and pit of the mango, and grind it until you obtain the desired texture.
- Add the yogurt and beat until you get a homogeneous mixture.
- Pour the mixture into cups or molds and freeze. It will be ready in about 3 or 4 hours!
Before eating the healthy Mango and Chocolate ice cream…
- Melt two ounces of chocolate with a little coconut oil in the microwave (30 seconds to a minute) and mix.
- Pour the melted chocolate on top of the ice cream and add chopped nuts to taste (pistachios, almonds, grated coconut...).
Enjoy your healthy Mango and Chocolate ice cream and its benefits!
